Enjoy your meal at Hotel Tirolerhof
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Mascot Toni of the Hotel Tirolerhof in Flachau
20
December 2018
21
December 2018

Meeting point for all foodies and connoisseurs

My Tirolerhof Cuisine

Cuisine is of great importance in the ‘Hotel with Heart’. Traditional Austrian delicacies and internationally loved dishes are prepared daily by the busy Tirolerhof kitchen team with a great deal of commitment and attention to detail. The hotel manager also cooks himself, and this passion for good food can be tasted in every bite!
Dinner in the Defregger Stub'n

Restaurants and Snuggery

The four-star hotel complex offers numerous spaces for cosy get-togethers. In the various restaurants - from the traditional “Bauernstub’n” or the rustic ‘Defregger Stub’n”, to the sun-filled winter garden - and at the cosy hotel bar with its red lounge, guests always feel at home and can quickly switch off from everyday life and reach relaxation mode.
Extensive wine offering in the Tirolerhof wine cellar

Wine Is Poetry in a Bottle

And true to this motto, the Tirolerhof offers an extensive wine offering with fine wines from Austria and worldwide. The wine tastings with sommelier and junior manager Martin in the wine cellar in the hotel’s own underground village square are an extremely special holiday highlight.

CULINARY PLEASURE

Fresh herbs from the hotel garden
Nice hours on the Tirolerhof terrace
Traditional Austrian delicacies and internationally loved dishes for dinner
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