Meeting point for all foodies and connoisseurs
My Tirolerhof Cuisine
Cuisine is of great importance in the ‘Hotel with Heart’. Traditional Austrian delicacies and internationally loved dishes are prepared by the busy Tirolerhof kitchen team with a great deal of commitment and attention to detail. The hotel manager also cooks himself, and this passion for good food can be tasted in every bite!
My gourmet board
Included Tirolerhof culinary delights
- Lavish breakfast buffet with regional products
- 4–5 times a week: 5-course dinner menu with a vegetarian option
- 2–3 times a week: evening buffet with a wide selection of Austrian classics
- Twice a week: coffee and cake buffet
- Daily children’s buffet (high season) or children’s menu
- Daily kids’ juice box with “Flachau ski water”
Wine Is Poetry in a Bottle
True to this motto, the Tirolerhof offers an extensive wine offering with fine wines from Austria and worldwide. The wine tastings with sommelier Martin in the wine cellar in the underground village square are a special holiday highlight.
Restaurants and Snuggery
Our four-star hotel complex offers numerous spaces for cosy get-togethers. In the various restaurants and at the cosy hotel bar with its red lounge, our guests always feel at home and can quickly reach relaxation mode.
CULINARY PLEASURE
